Maple Syrup Season in Ottawa - Temple's Sugar Bush

KITC would like to welcome back guest blogger, Stephen Johnson. Stephen Johnson is an Ottawa writer who loves to write about family travel.  During the summer, you will most likely find him and his family at a local fair or festival. During the winter, a beach in Mexico is a likely bet.  


When I first moved to Ottawa from Saskatchewan nineteen years ago,  one of the things I loved about Ottawa was visiting a sugar bush every March and April to load up on pancakes and maple syrup.   Saskatchewan grows and produces many great things but maple syrup is not one of them.

Visiting a sugar bush has now become a tradition for our family.   This year, we decided to check out Temple’s Sugar Bush, located on Lanark County Road 15 - Ferguson Falls Road.

The first thing that had made me want to visit the sugar bush was the post and beam timber frame construction of the main building.  Built in 2007, the construction style does not use steel and girders with the giant pine beams held in place by hand whittled wood dowels.  Entering the main building, I was not disappointed. It felt like I had stepped into the Chateau Montebello or an elegant wood frame construction from a hundred years ago.   

Our son,  David, also liked the architecture but was more interested in the buffet.   We were seated at communal tables that allowed for easy conversation. The buffet was expansive and delicious.   There were the items you would expect like pancakes, sausages, beans and eggs. Other less obvious items included salad, breakfast biscuits  and yogurt giving variety to the traditional buffet Of course, the most important feature was the maple syrup which is made on-site.

The best part of the buffet was the taste! Nothing was from a can and tasted homemade. You didn’t see shrivelled up sausages that had been under a heat lamp for hours.  The chef brought out fresh items regularly keeping everyone happy.

I also appreciated the friendly and prompt service.   Even though there was a large crowd, there were enough staff on hand to make sure everyone’s coffee cups were full.  

One other aspect I enjoyed was that there was not loud music being played or over the loudspeakers allowing for conversation without having to yell.  My dad was visiting us from Saskatchewan so having an animated conversation together with David and my wife, Sandy is a memory I will treasure.

After our hearty meal,  we had a chance to meet Charles Temple who shared with us his story.  “I had dropped out of the University of Toronto and wasn’t sure what to do with my life,” offered Temple.  “I remembered fond childhood memories of making maple syrup at my mother’s family farm. I decided I wanted to set up my own sugar camp.  I started off modestly and eventually had my own farm with a sugar bush. Things evolved and we eventually purchased our current property with a vow to open a restaurant.  That has brought us to today with our restaurant.”

Mr. Temple or as he preferred to be called, Charlie, was also kind enough to show us where the sap from the maple trees was boiled and the process to turn it into maple syrup.   

We wrapped our time at Temple’s by walking the nature trail to try and burn off some of the calories we had gained at the buffet.  We walked long enough to probably justify two pancakes and one sausage. Oh well, that will mean just one more bike ride in the spring.

If you go - Temple’s Sugar Bush restaurant is typically open from March 1 -  end of April. The rest of the year, the facility serves as a popular wedding venue. The buffet is served weekends and holidays with the menu being offered Wednesday - Friday.  Expect larger crowds on the weekend but when we went, there wasn’t a lineup and people were served promptly. There is also a small store on-site selling maple products.

If you want to extend your trip, there is a cheese store and Amish furniture store in nearby Balderson.  The historic town of Perth is about a twenty minute drive from Temple’s.


Disclaimer: Stephen and his family were comped for their meal at Temple’s Sugar Bush, but all opinions are his own.

Five reasons to love spring in Ottawa

There are many reasons to love Ottawa every time of year, but there is something magical about this time of year that puts a little extra 'spring' in my step. So, with that in mind, here are five reasons to love spring in Ottawa: 

1)   Sugar Bushes

Maple syrup season is pretty much over, but this spring was one of the best I can remember with an overabundance of sap and maple syrup – yum! Packing up the family and heading to various sugar bushes in the Ottawa region for pancake breakfasts and wagon rides is a tradition in our house and is a favourite early spring time activity. Some of our favourite sugar bushes within the Ottawa area include: Fulton’s Pancake House, Proulx Maple & Berry Farm and Stanley’s Olde Maple Lane Farm. We never leave for home without at least one litre of fresh local maple syrup. 

2)   Baby Animals

Back before my daughter frequented the Canada Agriculture and Food Museum on school trips, we would make a point to visit the working farm every spring to visit the barns to see lambs, calves, piglets and ducklings. The farm is oozing with cuteness in the springtime and is a great place to educate your child on Canadian agriculture and farming. And if you are lucky enough to visit on a warm day there are plenty of areas for family picnics and the onsite playground is always a hit with the kids.

3)   Canadian Tulip Festival

The Tulip Festival takes place May 12-23rd this year, and runs annually for about two weeks. It’s your chance to snap some gorgeous photos of your little ones smelling some of the more than one million tulips in bloom. The best spots to see the tulips are along the Rideau Canal, Dow’s Lake and Commissioner’s Park. Ottawa Tourism has a handy “Tulip Map,” which is great for planning your trip.

4)   Parks reopen

We love to ski and snowshoe, but there is nothing more fun for my daughter than heading to the neighbourhood park with friends after school for a little fresh air and fun. Kids in the Capital has written about many great Ottawa parks in the past (you can find those posts by clicking here), but we’re always looking for updated information or information on new neighbourhood parks, so if you have a favourite park let us know!

5)   Longer Days

The earlier sun rise means I am more inclined to get my morning jog in before noon and the longer evenings mean we all have more energy and desire to not only do our chores, homework, etc. but we also have time to get outside and have fun before the sun sets.


What are some of your favourite things about spring in Ottawa? To be honest, my absolute favourite thing is sitting in the backyard on a warm spring evening chatting with my husband over a glass of red wine… and I love hearing the bird chirping outside my window at 4:30 in the morning (my husband, however, does not). ;)